* To listen to episode 3 of Answer Me This!, click here *
Last year, Martin the Sound Man released an EP called Tissue Of Lies.
I didn’t think the title was of any especial significance. UNTIL NOW.
You know that stuff about poached eggs that Martin was spouting in episode three? Something about how to twiddle with the ions so that the proteins do something or other? (OK, I admit my mind did wander a bit.) Remember that?
Well, we’ve had an email from a scientist called May. Her email address is ‘proteinsaredifficult’, which suggests she sure knows her stuff about proteins. She says:
The core of the protein consists of tightly packed hydrophobic residues, whereas the surface is mostly hydrophillic. Water molecules are unlikely to “break” into the protein and diffuse the egg because the residues are so tightly packed.
In translation: “What Martin said about the science behind coagulating egg-whites was a load of horseshit. And just because he has a PhD in quantum physics (which he probably BOUGHT OFF THE INTERNET anyway) doesn’t mean he knows shit about shinola. Or egg-whites.”
So, Martin, you are officially a Bad Egg and you have brought Answer Me This! into disrepute. Shame on you! Shame!!!!
Lest we get into this sort of hot water again, here’s a little advance warning: in episode 4, Olly accidentally says ‘pineapple’ when he meant ‘pumpkin’. I apologise in advance if this affects your enjoyment of his joke.
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